Rice with vegetables
Ingredients: rice, green pepper, carrot, vegetable oil, salt, water.
Nutritional value (average values) per 100g: proteins 2.6g, fats 6.8, carbohydrates 14.3.
Energy value (average values) per 100g: 115kcal / 480kJ.
Shelf life: 24 months.
Store at temperature from 0 to + 25C and relative air humidity not more than 75%.
Shelf life after opening: no more than 24 hours at temperatures from 0 to +6C.
THE PRODUCT IS READY TO USE, IT IS RECOMMENDED TO HEAT.
NET WEIGHT: 525g
- Category: Culinary products
- Tag: Rice with vegetables